Enjoy - It's From Europe

  • Organic gardening: making compost at home

    We all produce food waste in one form or another so why not transform it into something you can use to benefit your garden? Expert organic kitchen gardener, Will Livingstone, shows us how to get making compost at home.

  • Savour the season: 5 spring eats

    As winter crops start to disappear and we enter longer and warmer days, the world of spring eating comes alive. Yet we also enter the hungry gap, the UK’s dip in growing organic fruit and vegetables, but there are lots of homegrown talents still for the taking.

  • Organic gardening: keeping pests at bay

    Having a thriving organic garden is as much about the wildlife as it is about the plants. Don’t let pests get you down, just remember that all creatures have a place in organic gardening, so while they might sometimes be a nuisance, all organisms play a vital part in the overall health of the environment.

  • The beginner’s guide to organic growing

    You don’t need to be an expert farmer, or even a green-fingered gardener to grow some delicious organic produce at home. You don’t even need a garden! Expert organic kitchen gardener, Will Livingstone, shows us how to get started.

  • ‘Tis the season for winter veg

    From delicious soups to fragrant curries, we naturally choose meals that are warming and satisfying at this time of year - and luckily mother nature has given us plenty of winter veggies to cook with. Katie Roche shares her love for six of the best that will give you a warm glow this winter. Read on for recipe inspiration and advice on how to store your organic veg to keep it fresh for longer.

  • 5 reasons you need an organic veg box in your life

    Nothing like a surprise in the post is there? Who doesn’t love a parcel arriving on the doorstep? Even when it’s expected and we have an inkling of what’s inside, there’s a frisson of excitement in unwrapping something unknown to discover the joys within.

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