Enjoy - It's From Europe

Three ginger vodka spritzer

  • Prep: 30m
  • Cook: 1hr
  • Serves: 2

Great for helping stoke your inner fires, ginger root is a dream come true for mixologists too. Both spicy and sweet, ginger can be just the ingredient to give a cocktail recipe a fiery zing and really bring it to life.

Pukka have taken things to the next step, by creating a cocktail syrup using their Three Ginger tea. This blend of sweet galangal, ginger and golden turmeric is both refreshing and warming so can be enjoyed come rain or shine. Serve up and enjoy with bourbon, tequila or (like below) vodka.


  1. Cover three Pukka Three Ginger tea bags with 300ml of boiling water, and leave to infuse for 15 minutes in a covered container.
  2. After 30 minutes, strain to create a 'Three Ginger essence', and chill this in the fridge for 2 hours.
  3. When chilled, stir the Three Ginger essence together with the vodka, a handful of crushed ice, the juice of a quarter of a lemon and a dash of honey.
  4. Pour into two glasses and top up with sparkling water or ginger ale.


All to be sourced organic where possible

Enter name...


Sign up to our newsletter